The Fresh Milled Kitchen

Fresh Milled Kitchen is a hands-on, confidence-building course that teaches you how to bake and cook with freshly milled flour in your own home. Inside the course, you’ll learn how to mill whole grain berries, understand the nutritional benefits of fresh flour, and master simple, reliable recipes like everyday sandwich bread, muffins, crackers, and more. Whether you're brand new to milling or ready to expand beyond basic loaves, Fresh Milled Kitchen walks you step-by-step so you can nourish your family with wholesome, homemade food — without overwhelm.

Course•By Cassia egerdahl